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Real Food, Real People, Real Reason to Come Back

Our story starts with one goal—bring comfort food to the table without cutting corners. Made for everyone, plant-based or not.

Built from Scratch, Inspired by Real Life

Built from Scratch, Inspired by Real Life

Station No. 3 is our third concept, with locations in Benton Park and Kirkwood both built around good food and community. We serve bold, plant forward comfort food with a few meat options, so everyone can enjoy a meal together. The original spot is in a restored 1937 gas staton, while Kirkwood brings that same energy to the county. Our menus vary slightly by location, tailored to each neighborhood, but everything is rooted in real ingredients, full of flavor, and made with care—no shortcuts

Comfort Food, Real Ingredients, and Flexibility

Comfort Food, Real Ingredients, and Flexibility
At Station No. 3, we’re all about flexitarian comfort food. Most of our menu is vegan, but we offer a few meat options so everyone feels at home. Our guests love the Station Burger, crispy Chick’n Sandwich, and burnt ends, paired with mozzarella sticks or skinny fries ® for the ultimate comfort meal. What makes us different? Scratch-made comfort food. Good vibes. No one is out. Just damn good food—made for everyone at the table.

Made for Everyone, Built on Care and Comfort

Made for Everyone, Built on Care and Comfort
We built Station No. 3 for anyone who craves comfort food—meat eaters, vegans, and the vegan-curious. It’s casual, welcoming, and full of good vibes. Bring your friends, pups, or grab takeout—whatever works, we’ve got you. Visit us in Benton Park (open Tuesday to Saturday) or Kirkwood (open daily with weekend brunch). Whether you’re a regular or just passing through, there’s always a seat for you.